1800W Waterproof Vacuum Sous Vide Cooker - Immersion Circulator with LED Digital Display

1800W Waterproof Vacuum Sous Vide Cooker - Immersion Circulator with LED Digital Display

This Sous Vide Cooker is designed to provide precise cooking control for a variety of dishes, offering professional results right in your kitchen. The 1800W Immersion Circulator features a waterproof design and LED digital display, ensuring your food is cooked to perfection with minimal effort. Whether you're preparing meats, seafood, eggs, or vegetables, this sous vide machine delivers consistent, tender, and flavorful results every time.

Key Features:

1. Powerful 1800W Heating:

   • With a 1800W motor, this circulator ensures rapid and even heat distribution, allowing you to cook large batches of food efficiently. It can heat water quickly and maintain a precise temperature for the best sous vide results.

2. Temperature Control & Stability:

   • The temperature can be set from 0°F to 212°F (0°C to 99.9°C) with a remarkable temperature stability of ±0.1°C. This ensures that your ingredients are cooked at the exact temperature needed for optimal texture and flavor.

3. Large Capacity:

   • Suitable for 6-15L water baths, this sous vide cooker can accommodate larger containers, making it perfect for cooking multiple portions or bigger cuts of meat.

4. Precision Cooking with Digital Timer:

   • Equipped with a digital timer (from 1 minute to 99 hours), this feature allows you to set the exact cooking time for your dishes. The microcomputer control ensures precise adjustments, making it easy to perfect your recipes.

5. Waterproof Design:

   • Fully waterproof, this circulator can safely be immersed in water, making it easy to clean and maintain.

6. LED Digital Display:

   • The LED digital display shows both the current temperature and the cooking time, providing real-time feedback and making it simple to monitor your progress.

7. Versatile Cooking Options:

   • Ideal for a variety of recipes such as:
     • Steak: 132°F (55.5°C) for 6 hours
     • Salmon: 110°F (43°C) for 30-45 minutes
     • Chicken: 140°F (60°C) for 30 minutes
     • Eggs: 140°F (60°C) for 10 minutes

8. Compact & Easy to Use:

   • The sous vide circulator is easy to clamp onto any 6-15L container (round, rectangular, or other shapes) and is simple to operate. Just set the temperature, time, and let the device handle the rest.

Specifications:

• Power: 1800W (Max Load Power: 1800W)
• Voltage: 110-120V (US Plug)
• Max Bath Size: 6-15L
• Temperature Range: 0°F to 212°F (0°C to 99.9°C)
• Temperature Stability: ±0.1°C
• Time Range: 00:01 – 99:99 hours
• Materials: SUS (Stainless Steel) + Food Grade PP (Polypropylene)
• Dimensions: 43.5 * 14.5 * 11.5 cm (17.1 * 5.7 * 4.5 in)
• Weight: Approx. 1.1kg

How to Use:

1. Clamp the Cooker: Secure the sous vide cooker to the side of your container, ensuring it is firmly attached.
2. Set Temperature & Time: Use the LED display and digital controls to set the desired temperature and cooking time.
3. Start Cooking: Place your sealed food (usually in vacuum bags) into the preheated water bath and let the immersion circulator work its magic.
4. Finish & Serve: Once the cooking time is up, remove your food, and enjoy perfectly cooked dishes.

Cleaning Instructions:

• To clean the sous vide circulator, wash the heating coil, pump shaft, and sensors with dish soap and a soft brush.
• Do not rinse the top portion of the circulator, including the main body, directly under water. Only rinse the parts that are submerged in water during use.

Perfect For:

• Meat lovers: For perfectly cooked steaks, chicken, and pork with consistent results.
• Seafood enthusiasts: For cooking delicate fish like salmon, ensuring it stays tender and flavorful.
• Home chefs: Who want to take their cooking to the next level with precision and ease.
• Busy cooks: The set-and-forget nature of sous vide cooking lets you focus on other tasks while your meal is being prepared.

This Sous Vide Cooker allows you to create restaurant-quality meals at home with ease, ensuring perfectly cooked dishes every time, no matter your skill level. Enjoy the simplicity of slow cooking with precision, all controlled through a digital timer and temperature settings.